A Quick Bite of History

Written By Grace Atallah

August 12 - March 8, 2027

"A Quick Bite of History" examines the social history of food and dining in Southwest Virginia and Appalachia. From community meal gatherings, taverns, hotels, lunchcounters, and diners, food has always been a vital part of community culture.

Come see historic photographs, artifacts, and maybe even help us fill in the blanks surrounding local restaurant history.

Grace Atallah
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